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JUMARP has launched an impressive quality improvement program to help members continue improving coffee quality and environmental sustainability and are already well on their way to addressing coffee quality at all stages of the production process.
Origin: Perú
Producer: Asociación de Productores Cafetaleros Juan Marco El Palto (JUMARP)
Altitude: 1300-1800 mnsm
Variety: Catimor, Caturra, Typica
Process: Fully Washed
Notes: Dark Chocolate, hazelnuts, orange zest, cherry
Good for: Espresso