Syra Coffee started in Barcelona back in 2015 as a hole-in-the-wall coffee shop with the simple purpose of changing people's bad coffee habits. In order to achieve that we knew we had to keep it simple thus since day one we’ve focussed on one thing only - good coffee to go. 



Cupping, testing, training and enjoying with coffee. Syra Coffee is about learning with passion about how a fruit can motivate a day with only a few sips. For us drinking coffee is not only a formality, but an experience. This is why we care so much with each step, going from the choice of each origin, through our daily training or cupping the best fresh milk to match with the next coffee in the menu.


Today, Syra Coffee would never be born without a confluence of innumerable influences from all over the world. We are deeply in love with our hometown Barcelona from where we are,  where resides the mix of roots, cultures, and traditions that defines us today.